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Ports
Connect Vines are proud to bring to South Australia some of the finest ruby, vintage and white ports on offer direct from Porto - Douro, Portugal.
Magalh„es Ruby Port
Deep vivid ruby colour. Full-bodied wine with seductive aromas of red fruits. It is fresh and young on the palate with raspberry, cherry and plum flavours, combined with a long, intense finish.
A blend of 70% and aged ruby port creates a very interesting wine that has the intensity and concentration of vintage port combined with the complexity and softness that comes from the ruby port.
Magalh„es 2005 LBV Port
Vintage ports often take 20 years cellaring to real their peak, but luckily there's a smart alternative. Late Bottled Vintages are very similar in style, but matured in cask for longer, so their rich luxuriously rich, warming, chocolaty flavours can be enjoyed right away. This LBV is made from old vine Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca e Cao. 4 years in oak to accelerate the ageing. 2005 was a very good year for port production.
 
Magalh„es 2004 Vintage Port
This wine has an intense crimson colour. This is an opulent and very well balanced example of young vintage port. Initially the deeply concentrated fruit is the most striking feature of the wine. Red fruits such as raspberry and plum provide fruit sweetness, combined with an undercurrent of chocolate and spicy richness result in a wine of rare concentration that is beautifully balanced with the acid and tannin typically found in young vintage ports. A great example of well made port in a year that many struggled.
Andreessen 10YO White Tawny Port 
This wine has a rich golden brown colour. The nose has beautiful aromas of ripe quince and dried fruits, as well as a lovely honey and wildflower undertone. The palate is rich and complex due to a mixture of ages of the wines that are pulled from the solar system to create this amazing wine. There is richness, yet a lightness to the wine. It has a rich, intense mid palate that flows through to a lovely, slightly ranch finish that lingers beautifully once the wine is gone. This wine, with a blend of vintages from 2 and 3 year old wine through to 25 plus years (an average age of 10 years old) has incredible complexity, yet lovely delicacy.
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